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How Baristas See Themselves vs. How You See Baristas: Essential Skills for the Modern Coffee Professional
Recent weather has been quite unpredictable—sunny in the morning, then torrential rain in the afternoon, especially as quitting time approaches when nature seems to work its magic. A flash of lightning tears across the sky—CRACK! RUMBLE~~ Raindrops the size of Kyoho grapes come pouring down from above me, quickly merging with the earth below. Oh my dear friend, looks like I'll be washing the car again tonight—what joy. While everyone is...
2021-08-25 coffee barista perception modern era essential skills professional development -
Café Commercial Photography Chaos! Multiple Coffee Shops Post Notices Banning Professional Photoshoots
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee's private WeChat account: qjcoffeex As the trend of professional café visits and commercial photography continues to intensify, many coffee shops have recently issued statements.
2023-04-28 coffee shop commercial photography café photography ban FrontStreet Coffee -
Coffee Shops Closing Within Six Months Are Everywhere, Yet No One Sees the Real Reasons for Failure!
When it comes to opening a coffee shop, it's almost a dream that most young people have had. Sitting in someone else's café, imagining running your own coffee shop—playing your favorite music every day, brewing coffee, chatting with different customers... just thinking about it feels wonderful! Suddenly, a voice comes from nearby, "Hey, I heard that X...
2022-07-15 coffee shop business cafe failure entrepreneurship business closing coffee industry -
"Is a Minimum Purchase of One Drink Per Person Excessive?" Coffee Shop Owner's Post Sparks Polarized Online Debate
Recently, a coffee shop owner posted a scenario on a social media platform seeking opinions from netizens. The content is as follows: (Since the post was in Cantonese, it has been translated to Mandarin below) Our coffee shop has a policy requiring each dine-in customer to purchase at least one drink. (Netizens who have visited this coffee shop posted pictures in the comments, indicating that the shop implements this rule clearly with visible signage.)
2022-06-15 coffee shop minimum purchase customer policy online debate restaurant etiquette -
Why Does Coffee Taste Sweet? Where Does the Sweetness of Specialty Coffee Beans Come From?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). When thinking about drinking coffee, many people might immediately think of a bitter taste that's impossible to drink without adding milk or sugar. However, sweetness is actually one of the inherent flavors of coffee, especially when purchasing coffee beans, where you'll often see descriptions mentioning natural sweetness in the tasting notes.
2021-05-27 coffee why sweetness specialty coffee beans flavor factors influence professional brewing -
Why Does Oil Appear in Coffee After It Cools? What Are the Oils in Pour-Over Coffee, Cold Brew Coffee, and Siphon Coffee?
Have you ever noticed this phenomenon: when a cup of pour-over coffee is left undrunk for a while, a thin layer of "oil" always appears on its surface. What exactly is this "oil"? Is it some kind of deterioration in the coffee? What exactly is the "oil" that appears after coffee cools?
2024-03-06 coffee oils cooled coffee pour-over coffee cold brew coffee siphon coffee -
Home Coffee Cafés Earning 50k+ Monthly - Tempting! Are Home-Based Coffee Shops Legal?
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee's private WeChat: qjcoffeex. Recently, the concept of home coffee cafés has become popular! With changes in people's lifestyle and consumption habits, the most...
2022-11-21 home coffee café coffee shop business legal coffee business coffee shop startup coffee entrepreneurship -
What is Tiger Stripe Espresso? Where Does Espresso Crema Come From? How Do Fine Grinds Affect Coffee?
Today while FrontStreet Coffee was browsing online, we discovered an interesting question post. A netizen shared a photo of their extracted espresso and asked: Why are there 'oil droplets' on the surface of the espresso crema? (Reference image below) As we can see from the image above, there are indeed floating particles on the crema surface
2024-12-01 espresso crema tiger stripe coffee extraction fine grinds -
Coffee Shop Seeks Advice on "How to Encourage Long-Staying Customers to Leave" - Sparks Heated Debate!
For more professional coffee knowledge exchanges and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). For more premium coffee beans, please add FrontStreet Coffee's private WeChat account: qjcoffeex. How competitive are Korean students? Those who watch Korean dramas probably know that whenever it comes to students
2023-02-26 coffee shop customer management FrontStreet Coffee cafe culture social etiquette -
How Long Can Coffee Beans Last After Grinding? How Should Ground Coffee Be Stored?
The flavor of coffee primarily comes from aromatic compounds produced when green beans are roasted, and most of these aromatics are volatile. Therefore, if we want to experience the rich aromatic qualities in coffee, it's best to choose freshly roasted, freshly ground coffee—this is a viewpoint that FrontStreet Coffee frequently mentions. Because coffee beans, before being ground...
2025-03-15 coffee beans ground coffee coffee storage coffee freshness FrontStreet Coffee -
What is the Roast Color Value of Coffee Beans? How to Judge the Degree of Roast from Appearance
We often make preliminary guesses about the degree of roast based on the external color of coffee beans. For example, if the beans appear brown and relatively bright, we might guess they are lightly roasted; if the color is brown and darker, we would assume they are dark roasted.
2023-11-12 coffee beans roast color value roast degree light roast dark roast coffee appearance -
Seesaw Coffee: Where is this coffee brand from? Shanghai sees another Seesaw store opening
Yesterday, at noon on July 15, 2021, Seesaw Coffee announced on its official Weibo account that a new store has opened at Hongqiao Tiandi in Shanghai. The new store immediately offered benefits to consumers upon opening. First, on the opening day, July 15, from 2 PM to 4 PM, customers who ordered the Midsummer Fig Cold Brew received a complimentary 9th-anniversary coffee cup. Then, for the following month, starting from July
2021-07-16 Seesaw Coffee where coffee brand Shanghai another store -
Instant Coffee Comes in Various Flavors, So Why Do We Still Choose to Brew Our Own?
Professional barista discussions - follow Coffee Workshop (WeChat public account: cafe_style). Instant coffee already offers coffee products in various flavors, so is there still a need to brew your own? Here are the results from our discussion - see if you agree with these conclusions. Of course, there's still a need. Like it strong or light? Adjust it yourself. If you don't find instant coffee too weak in flavor, that's great. Coffee brewing suggestions
2017-12-17 instant coffee various flavors why still choose brew own -
Why Does My Moka Pot Produce Less Coffee and No Crema? Techniques for Brewing Rich Crema with a Moka Pot! How to Avoid the "Double Tail"?
Because the Moka pot uses the same pressure-based extraction method as espresso machines, it can produce strong coffee that closely resembles espresso. For this reason, as coffee culture continues to spread, more and more people are getting Moka pots. It's not just because the coffee it makes is strong enough, but also because it's compact and square
2024-08-25 Moka pot coffee extraction crema brewing techniques double tail -
What's the Difference Between Various Processing Methods for Kenyan Coffee? Introduction to Natural and Washed Kenya
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). Recently, we've stocked quite a few beans, including one naturally processed Kenya (for specific details, see [FrontStreet Coffee Bean Seeking Notes] Natural Kenya from Othaya Cooperative Society). So today, our editor wanted to compare this naturally processed
2019-08-12 Different processing Kenya coffee what difference natural washed introduction -
Why is Espresso Extraction Pressure 9 Bar? How Does It Relate to Extraction Parameters and How to Adjust?
FrontStreet Coffee often says that once we understand the relationship between espresso extraction parameters, a delicious espresso is practically effortless (slight exaggeration). These extraction parameters include grind size, dose amount, brew ratio, and extraction time. But did you know? There's actually another parameter that's quite important as well
2024-01-30 espresso extraction pressure 9 bar coffee brewing espresso parameters -
What Coffees Are Suitable for Beginners How to Choose Single-Origin Coffee for Newcomers
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style) FrontStreet Coffee - Beginner's Guide to Single-Origin Coffee Selection "Single Origin" is a broad term, typically simply explained as coming from a single producer, single crop, or the same region of a producing country. While "Single Estate,"
2025-08-20 suitable beginners coffee which newcomers single-origin how choose professional -
Best Coffee Beans for Beginners - What Coffee Is Recommended for Newcomers
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style ) FrontStreet Coffee - Beginner's Single-Origin Coffee Selection Guide Single-origin coffee comes from a single producing region, as SCAE's Andra Vlaicu said: "The most important thing about single-origin coffee is that it can be traced back to its source. You can know exactly where the coffee comes from, it's single-origin rather than a blended formula." Typically more
2020-01-05 suitable novice coffee beans which type what coffee recommendation professional knowledge -
How Many Cups Can Be Brewed Continuously with an Italian Moka Pot? Can Bialetti Moka Pot Use an Alcohol Lamp for Brewing?
One portion of coffee grounds in a Moka Pot can only brew one cup of coffee. If you want to brew continuously, you must use fresh coffee grounds each time. This is because the soluble substances in coffee are completely dissolved in water after one extraction process. Any subsequent brewing attempts will yield nothing but continued steeping of the woody fibers in the coffee beans.
2025-06-29 Moka Pot Bialetti Coffee Brewing Alcohol Lamp Italian Coffee Maker -
What Are the Uses of These Coffee Accessory Gadgets? How to Use Lily Drip and Paragon Ice Balls?
In daily life, certain tools are designed to help us perform tasks more efficiently or achieve better results! These tools are commonly referred to as 'accessories' or 'auxiliary tools.' In the world of coffee, there are numerous such small inventions that enhance our brewing experience.
2024-04-25 coffee accessories Lily Drip Paragon ice balls brewing tools